Our Online Courses
Cornersmith Cooking School teaches traditional skills for modern kitchens as a way to understand seasonal eating, reduce food waste, be less reliant on the supermarkets and avoid additives. Through a series of video tutorials and a detailed downloadable handbook you will be guided step by step through the food craft topic of your choice. These courses are appropriate for absolute beginners, to those needing a refresher or those who want extra tips to improve their kitchen skills.
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Who should do our courses?
Home cooks looking to take their kitchen skills to the next level
Cornersmith students looking for a refresher
Preservers who want to finesse their skills
Those looking for practical ways to eat seasonally and reduce kitchen waste